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Articles by Joan Kent, Ph.D.

 K2:  How to Get This Important Vitamin  by Joan Kent, PhD
By Joan Kent
In Blog
Posted July 22, 2026

K2: How to Get This Important Vitamin by Joan Kent, PhD

Many people know that vitamin K1 is involved in helping blood clot. It’s found in plant foods, particularly leafy greens. Examples include kale, collard greens, spinach, turnip greens, broccoli, [...]

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 Could This Be the Worst Nutrition Mistake?  by Joan Kent, PhD
By Joan Kent
In Blog
Posted July 9, 2026

Could This Be the Worst Nutrition Mistake? by Joan Kent, PhD

So many mistakes were in the running for this category, it was tough to narrow down the choice to one. My final decision was “a calorie is a calorie.”  (Yes, it’s still around.) This short post [...]

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 Are Foods the Key to Better Moods?  by Joan Kent, PhD
By Joan Kent
In Blog
Posted June 25, 2026

Are Foods the Key to Better Moods? by Joan Kent, PhD

No surprise that moods influence our appetites and our food selections. People often eat for emotional reasons, based on their moods.   But the reverse is also true. What we eat – and when – [...]

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 Saving Money on Groceries and Organic Produce  by Joan Kent, PhD
By Joan Kent
In Blog
Posted June 11, 2026

Saving Money on Groceries and Organic Produce by Joan Kent, PhD

How can we save money when choosing our foods? This is definitely not my area of expertise, but I do have a few suggestions.   Choose a grocery store with lower prices. It seems obvious, but [...]

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 Neglecting This Part of Your Core Work?  by Joan Kent, PhD
By Joan Kent
In Blog
Posted June 4, 2026

Neglecting This Part of Your Core Work? by Joan Kent, PhD

Talk about happy accidents. When I discovered exercises for the posterior chain of core muscles some years ago, it was just in the nick of time. Maybe they can help you, too.   Peter Park [...]

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 Rowing Taught Me So Much About Food!  by Joan Kent, PhD
By Joan Kent
In Blog
Posted June 1, 2026

Rowing Taught Me So Much About Food! by Joan Kent, PhD

Recently, I was asked to discuss nutrition “worsts” for athletes. I zeroed in on one. It works year-round and not just for athletes.   An “off-season” with food is as [...]

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 Levers? Brain Chem? What’s the Real Stimulus?  by Joan Kent, PhD
By Joan Kent
In Blog
Posted May 12, 2026

Levers? Brain Chem? What’s the Real Stimulus? by Joan Kent, PhD

A woman whose knowledge and expertise I greatly respect was interviewed a few years ago on a podcast about sugar addiction.   At some point, the interviewer asked:  What makes some people [...]

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 K2:  How to Get This Important Vitamin  by Joan Kent, PhD
By Joan Kent
In Blog
Posted May 4, 2026

K2: How to Get This Important Vitamin by Joan Kent, PhD

As you may know, vitamin K1 helps blood clot. K1 deficiency is rare. It’s found in plant foods, mostly leafy greens: kale, collard greens, spinach, turnip greens, broccoli, and Brussels [...]

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 When Are Carbs Definitely Good for You?  by Joan Kent, PhD
By Joan Kent
In Blog
Posted April 21, 2026

When Are Carbs Definitely Good for You? by Joan Kent, PhD

Okay, let’s start by clarifying which foods we mean. Vegetables are carbs. So are fruits. The ones I’m talking about in this post are … starches.   Starches include quinoa, lentils, [...]

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 Starch Should Work! What If It Doesn’t?  by Joan Kent, PhD
By Joan Kent
In Blog
Posted April 12, 2026

Starch Should Work! What If It Doesn’t? by Joan Kent, PhD

For better sleep, I’ve long advised eating a small portion of starch (carbs) about 80-90 minutes before bed. Starch examples include quinoa, potato, rice, sweet potato, squash, oats, even pasta [...]

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 The Nutrition Message Nobody Wants to Hear  by Joan Kent, PhD
By Joan Kent
In Blog
Posted April 2, 2026

The Nutrition Message Nobody Wants to Hear by Joan Kent, PhD

I won’t keep you in suspense. The message is about sugar. Sure, you’re thinking everyone knows sugar’s bad. That does seem to be true. But not everyone stays away from it, and that’s a problem. [...]

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 Stressed? Overwhelmed? How’s It Affecting Your Eating?   by Joan Kent, PhD
By Joan Kent
In Blog
Posted March 28, 2026

Stressed? Overwhelmed? How’s It Affecting Your Eating? by Joan Kent, PhD

A lifelong friend just texted me that our current world situation has put her into “a strange mix of fear and boredom.” Maybe you can relate. I’m feeling quite stressed about everything, [...]

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  • Joan Kent, Ph.D.
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Recent Posts
  • K2: How to Get This Important Vitamin by Joan Kent, PhD
  • Could This Be the Worst Nutrition Mistake? by Joan Kent, PhD
  • Are Foods the Key to Better Moods? by Joan Kent, PhD
  • Saving Money on Groceries and Organic Produce by Joan Kent, PhD
  • Neglecting This Part of Your Core Work? by Joan Kent, PhD
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